leftovers

So I decided not to make anything new today because I needed to finish eating the things I had already made. That banana bread was even more delicious a few days old. Everyone enjoyed my carob brownies which turned out nice and fluffy. YUM. I'm learning a lot as I make all these things. I its certainly key to use the correct flour and use several kinds. Also, using baking powder and baking soda seems to make a difference in the density. Tomorrow I'll be back to baking...I haven't decided what yet, but I'm sure it will be something delicious.